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Monday, April 25, 2016

A-Z Challenge Recipes letter U

Pinapple upside down cake

Pillsbury yellow cake mix mixed as directed.
Lg. can crushed pinapple (drained)
Preheat over at 350
Melt 1 stick of butter in cake pan. Add about 1 1/2 cups brown sugar (or until the butter is sopped up)

Place pinapples on brown sugar mixture and pour cake mix over the top. Bake 40-45 min. Turn out upside down on platter and cool.


betty said...

Haven't had this in years. I remember my mom making it with Bisquick dough :)


Tracy Batchelder said...

Yum, yum!

Tired Teacher said...

A tasty dessert!

Granny Annie said...

This is an easy favorite of mine. My neighbor brought me some pineapple upside down cake last week and I don't know her recipe but it wasn't this one. Hers was awful. No way can I tell her. LOL