Friday, May 1, 2020

Tidbits

If you happen to like biscuits and gravy here is a different rendition that is easy and good...
 Take a hard boiled egg (they will stay good forever in the refrigerator if you don't peel them) slice on top of a piece of toast and pour a white sauce (2tb. butter, 2 tbl. flour and 1 cup milk) over top. It is yummy:)
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4 comments:

  1. Susan KaneMay 1, 2020 at 2:43 PM

    Have never had this, eggs and all. We can make this, and I am betting it is delicious.

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  2. MariMay 1, 2020 at 7:20 PM

    Oooh! I love egg on toast, and I bet the sauce makes it extra yummy!

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  3. DebbieMay 2, 2020 at 7:58 AM

    sounds yummy!! i really love hard boiled eggs!!!

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  4. I'm mostly known as 'MA'May 2, 2020 at 8:29 AM

    Sounds delicious! I have plenty of eggs on hand so could easily make some soon!

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