Saturday, July 20, 2019

Tidbit

I recently read that if you have left over avocado slices you  should put the pit with them and they won't turn brown....




It works!! This was in the refrigerator over night.


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7 comments:

  1. SandiJuly 20, 2019 at 8:24 AM

    Good to know!

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  2. Tired TeacherJuly 20, 2019 at 8:38 AM

    Good to know - thanks.

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  3. DebbieJuly 20, 2019 at 11:04 AM

    ooooh this is so good to know!! i LOVE avocado, does it matter wether the storage container is glass or plastic??

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  4. LindaJuly 20, 2019 at 9:01 PM

    I've heard that, too! I used to make guacamole and put the pit in the center when I refrigerated it.

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  5. I'm mostly known as 'MA'July 21, 2019 at 5:53 AM

    little tidbits of info like that are aways good to know. Thanks!

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  6. The Liberty BelleJuly 21, 2019 at 6:12 AM

    Now that's a good tip. Thanks for sharing. We use a lot of avocados in our home for avo toast and guacamole.

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  7. A Brit in TennesseeJuly 21, 2019 at 8:53 AM

    Ironically, I just learned this tidbit last week. My great-granddaughter loves avocado but it frustrated me that they turned brown so quickly after cutting them. Now I leave the seed in, and cut around it, and they last much longer. Thank you for your tidbits, they are much appreciated.
    Hugs,
    ~Jo

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